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Here are the Best Catholic Fish Fry Dinners Around the Evansville Area for Lent

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Ahh, the season of the fish fry is finally here! From March 7 – April 11, 2014 take advantage of these local Catholic churches and affiliations that are serving up the fish fry.

2014 Lenton Schedule: March 7-April 11

CLICK HERE TO TAKE OUR 'BEST FISH IN THE TRISTATE' SURVEY

Nativity, Evansville

4:30-7 p.m., every Friday during Lent
Serving fried cat-fish fillet or baked tilapia, salads/vegetables
(potato salad, mac-n-cheese, vinegar and creamy
slaw, green beans, breaded tomatoes, cottage
cheese, applesauce, beets), dessert, drink, cheese
biscuits; $9/adults, children 9 and under eat free
with adult dinner purchase.

St. Benedict Cathedral, Evansville

5-7 p.m., every Friday during Lent; Scholastica Hall cafeteria
Serving baked or fried Icelandic cod or fried catfish fiddler, choice of
two sides (German potato salad, mac n’ cheese,
baked beans, creamy or vinegar slaw, green
beans), bread, dessert, beverage, $9/adults;
$5/children includes cheese pizza or fish, one
side, dessert, beverage; carry out available.

St. John, Daylight

4-7 p.m., April 11
Serving baked or fried fish, potato salad, slaw, beans,
cornbread, dessert, beverage; cheese pizza avail-
able for kids; advance tickets until April 6,
$8/adults, $4/children under 12, tickets after
April 6 and at the door, $9/adults, $5/children
under 12; carry out available; sponsored by St.
John, Daylight, Men’s Club; call 812-867-3718812-867-3718 for
more information.

Evansville West Deanery

St. Wendel Knights of St. John
5-7 p.m., Feb. 28 and March 28, Knights of St. John’s Home, St.
Wendel
Serving fried cod, potato salad, slaw,
baked beans, macaroni and cheese, cornbread,
beverage; cheese pizza available; carry out avail-
able; $8.50/adults, $4/children; for more infor-
mation call 812-963-6159812-963-6159.

Resurrection, Evansville

5-8 p.m., March 5; drive thru Light Lenten Meal to Go
Serving fish on a hoagie bun, chips, slaw, pickle spear; $5.

Resurrection, Evansville

5-7:30 p.m., March 7
Serving fish dinners including two fish fillets,
potato salad, macaroni and cheese, baked beans,
slaw, dessert, beverage; $8/person.

St. Matthew, Mount Vernon

5-7 p.m., March7 and 21, St. Matthew school cafeteria
Serving fish, French fries, hush puppies, slaw, potato
salad, baked beans, homemade macaroni and
cheese, cheese pizza, soft serve ice cream,
dessert, beverage; $8/adults, $5/children; carry
out available.

St. Joseph, Vanderburgh County

5-7 p.m., March 7 and 21
Serving cod filets, baked beans,
potato salad, macaroni and cheese, slaw or
applesauce, corn bread, beverage; $8/adults,
$4/children 4 and under; carry out available.

Holy Redeemer, Evansville

5-7 p.m., March 14, 28 and April 11, school cafeteria
Serving baked or fried whitefish, creamy slaw, baked
beans, German potato salad, macaroni and
cheese, cheesy biscuits, dessert, beverage,
$9/adults; child’s menu includes cheese pizza or
half order of fish, one side, applesauce, dessert,
beverage, $4.50/child 5-10, free/children 4 and
under; tickets purchased prior to 4 p.m. Fridays
are discounted, call the parish office at 812-424-
8344.

St. Philip, Posey County

5-7 p.m., April 11
Serving fried fish, macaroni and cheese, slaw,
cornbread, baked beans, beverage; $8/adults,
$4/children; carryout available 4:45-6:30 p.m.;
sponsored by St. Philip’s Men’s Club.

Jasper Deanery, Knights of Columbus Council 14555, Ferdinand

4:30-6 p.m., March 7, drive through
only, lower level St. Ferdinand Spiritual Life
Center, Ferdinand
Serving fish, German fries, creamy slaw; $8/plate; proceeds to fund charita-
ble projects in the parishes and communities of
Schnellville, Ferdinand, St. Anthony.

St. Mary, Huntingburg

5-7 p.m., every Friday
during Lent
Serving fish sandwich, slaw, mac and cheese, baked beans,
dessert, beverage; $8/adults, $5/children 10 and
under; dine in, carry out, drive thru available; all
proceeds go toward youth group mission trip.

Holy Family, Jasper

Beginning 4:30 p.m., March 7 and April 4, school cafeteria
Serving fish, German fries, slaw, bread, beverage;
$9/plate; dine in, carry out, drive thru; proceeds
to benefit the Holy Family School general fund.

St. Peter Celestine, Celestine

4:30-6 p.m.,March 14, parish hall
Serving catfish fillets, German fries, slaw, bread; $8/plate, youth
group selling desserts $1; drive thru available
beginning 4:30 p.m.; proceeds to benefit reli-
gious education program.

St. Mary, Ireland

4 p.m. until sold out, March 14, St. Mary Community Center
Serving fried fish, slaw, fried potatoes; drive thru, dine in or
carry out available; proceeds to benefit the religious education program.

Good Shepherd of the Hills Knights of

Columbus Council 13623, Celestine

4:30 p.m. drive through, 6 p.m., dine in and carry out,
April 11, Celestine Community Club
Fish fry and shooting match

Newburgh Deanery

St. Clement, Boonville
4:30-7 p.m., every Friday during Lent St.
Clement Social Hall, Boonville
Serving two pieces baked or fried fish, roll, slaw, drink,
dessert and choice of two sides (macaroni and
cheese, baked beans, green beans, potato salad);
$9.50/adults, $5/children under age 10;
$1.50/extra piece of fish, can substitute cheese
pizza for fish; carry out available; sponsored by
the St. Clement Knights of Columbus; silent auc-
tion held each fish fry Friday night.

St. John the Baptist, Newburgh

5-7:30 p.m. every Friday during Lent, March 7-April 11
Serving fried, grilled or baked fish dinner $9/adults,
$4.50/children 4-12, children 3 and under eat
free; all you can eat dinners served with numerous sides that vary each week (macaroni and cheese, baked potatoes, American or German potato salad, green beans, sweet or sour slaw, fruit salad, cucumber salad, pasta salad, cornbread) dessert, beverage; carry out available.

St. Joseph, Dale

4-7 p.m., March 7
Serving fish, green beans, mac-n-cheese, roll, peaches,
beverage; kids’ menu includes peanut butter
and jelly sandwich or fish sandwich, chips,
applesauce; carry out and drive thru available.

Mary, Help of Christians, Mariah Hill

4-7 p.m., March 14; serving fried fish, baked potato,
green beans, roll, peaches, beverage; $8/person;
sponsored by the Catholic Community of North
Spencer Mission Trip Group.

St. Bernard, Rockport

Carryout beginning 4:30 p.m., dine in 5-7 p.m., March 14, St. Bernard
School gym, Rockport
Serving 2 fish filets, baked potato, baked beans, slaw, applesauce,
dessert, beverage; $8.50/adults, $5/students
kindergarten through fourth grade, younger
than kindergarten eat free.

St. Nicholas, Santa Claus

4-7 p.m., March 21, St. Nicholas Church lower level
Serving grilled salmon, baked potato, green beans, salad or all
you can eat salad and minestrone soup, bever-
age; kids meal includes peanut butter and jelly
sandwich or mac-n-cheese, applesauce, bever-
age; carry out available.

St. Joseph, Dale

4-7 p.m., March 28
Serving fried fish, corn, tator-tot casserole, roll, peaches,
beverage; kids’ menu includes peanut butter
and jelly sandwich or fish sandwich, chips,
applesauce; carry out and drive thru available.

Mary, Help of Christians, Mariah Hill

4-7 p.m., April 4
Serving fish, baked beans, maca-
roni and Cheese, Cole slaw, roll, dessert and
beverage; $8/adults and children over 11;
$4/children ages 4-11, children 3 and under eat
free; carry out available.

St. Nicholas, Santa Claus

4-7 p.m., April 11, St. Nicholas Church lower level
Serving grilled salmon, red potatoes, corn, salad or all you can
eat salad and potato soup, beverage; kids meal
includes peanut butter and jelly sandwich or
mac-n-cheese, applesauce, beverage; carry out
available.

Princeton Deanery

St. James, Haubstadt , Fish Dinner, 4:30-7:30
p.m., Feb. 28, March 14, April 4, Madden Hall
Serving baked or fried fish, macaroni and
cheese, baked beans, German potato salad, corn-
bread, applesauce, slaw, dessert, beverage; carry
out available in old cafeteria.

Vincennes Deanery

Sacred Heart, Vincennes
4-7 p.m., March 7, Becher Hall
Serving Jonah fish, slaw, potato salad, baked beans, applesauce, dessert, bever-
age $8/adults, $4/children; drive thru and carry
out available.

St. Vincent de Paul, Vincennes

4:30-8:00 p.m.,
March 14; serving catfish fillet, with baked
beans, cheese potatoes, Coleslaw, dessert
& drink; $9/adults, $5/children 12 and under.

St. Philip Neri, Bicknell

Spring Fish Fry, 4:30-7:30 p.m., March 28, St. Philip Neri church base-
ment
Serving Jonah fish, slaw, potato salad,
baked beans, beverage, dessert; $8/adults,
$4/children under 12; carry out available at Fish
Shack, on the corner of Fifth and Vigo St.; raffle
tickets for king/queen quilt available.

St. Mary, Sullivan

4-7 p.m., April 4
Serving fish, baked beans, potato salad or slaw, dessert,
beverage; $8/adults, $5/children 4 to 12, chil-
dren under 4 free with paid adult meal.

St. Francis Xavier (The Old Cathedral), Vincennes,

4-7 p.m., April 4, Old Cathedral
Parish Center, corner of Third and Vigo; serving
Jonah fish, potato salad, baked beans, apple-
sauce, chips, beverage, dessert; $8/adults,
$4/children under 12; carry out available; raffle
tickets for king/queen quilt available.

St. John the Baptist, Vincennes

4:30 -7:30 p.m., April 11; serving catfish fillet, baked pota-
to, baked beans, Coleslaw, dessert & drink;
$9/adults, $5/children 12 and under; carry out
available.

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