One of the things I love the most about Fall is anything pumpkin! There is just something about the flavor of pumpkin that just screams Fall. So, I feel like I should share, with you, a recipe I found on Facebook. :-)
Got a healthy recipe that you want to share? Check out the contest hosted by Mayor Lloyd Winnecke and St. Mary's are hosting a healthy recipe contest and today is the last day to enter. From the St. Mary's websit
Here it is February and I'm feeling a little guilty over not keeping my New Year's resolution. Know what I resoluted? Yeah, the old 'eat healthier.' So, this weekend I started scouring my cookbooks with one mission in mind: find healthy alternatives to bad guilty pleasures.
I had a beautiful Thanksgiving complete with a 23-lb bird! Of course, there were leftovers (of everything) and so every year I try to come up with creative ways to use up my extra ingredients. Here's this year's masterpiece!
As a child, I remember walking the streets of the BBQ Festival - smelling the smoky decadence of the meats and tasting the tangy sweetness of the bar-b-que. It was only after I became older that I came to appreciate another Owensboro delicacy that takes center stage at the BBQ Fest - Burgoo!
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