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Food - Page 3

Photo by Mary Higginbotham
Photo by Mary Higginbotham
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What’s Cookin’? Baked Broccoli Frittata [Recipe]

Mary Higginbotham, from the UK Cooperative Extension Office, is back for another edition of What's Cookin'? guest and, this week, she's serving up a delicious Kentucky Proud recipe for Baked Broccoli Frittata.  It's great to look at it and to eat.  Check it out and Plate It Up!

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Category: Food, Newsletter, What's New
Leslie Banks
Leslie Banks
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Stop By the 4th Annual Canine Carnival & Mardi Paws Event to Support It Takes a Village Canine Rescue

It Takes a Village Canine Rescue is a no-kill animal rescue in Evansville & they are hosting their 4th annual Canine Carnival and Mardi Paws event on June 11th at Historic Bosse Field. You don't want to miss it!

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(Townsquare Media)
(Townsquare Media)
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Take a Video Tour of the New Evansville Meijer Superstore [VIDEO]

The new Meijer Superstore on North Green River Road in Evansville had it's "soft opening" on Thursday morning, ahead of their Grand Opening on Sunday, and I had the opportunity to stroll through the store to see what it's all about.

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AshleyS
AshleyS
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The Gift Card Garden is the Perfect Graduation, Teacher, Birthday or Anniversary Gift Idea

Today was my daughter's last day at school. It's a bittersweet day; she accomplished her first year of preschool and passed with flying colors but she will also have to say goodbye to some of her dearest little friends for the summer. She'll also have to say goodbye to her first teacher, Mrs. W who is amazing. To honor Mrs. W., the class parents and I got together and made up a little gift for her. We called it, "Thank you for helping our children GROW!"

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Category: Family, Food
WBKR
WBKR
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What’s Cookin’? Tomato Corn Pesto Pizza [Recipe]

Melissa Webb and Tabatha Carman, from the UK Cooperative Extension Office, are back for another edition of What's Cookin'? guest and, this week, they're serving up a delicious recipe from the 2016 Food & Nutrition Calendar from the University of Kentucky Cooperative Extension Service.  How does Tomato Corn Pesto Pizza sound?  Well, guess what?  We have the recipe!

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Category: Food, Newsletter, What's New
Wings
iStockphoto
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Download Your Buffalo Wild Wings Give Back Coupon for Youth Resources

You don't have to twist my arm to get me to eat at Buffalo Wild Wings (Mango Habanero Sauce all the way!), but throwing in a fundraiser for Youth Resources doesn't hurt.

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(Getty Images - David Calvert / Darren Hauck / Ralph Freso / Darren Hauck)
(Getty Images - David Calvert / Darren Hauck / Ralph Freso / Darren Hauck)
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5 Evansville Restaurants Presidential Candidates Needs to Visit

The recent appearances by Senator Ted Cruz at Pie Pan and Wolf's Barbecue got me thinking about some of my favorite Evansville restaurants that should be must-visits for any candidate making a stop in town.

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Category: Food, Newsletter, Political
Photo by Patty Millay
Photo by Patty Millay
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What’s Cookin’? – Patty’s Strawberry Rolls [Video]

OMG!  Patty Millay is back for another edition of What's Cookin'? and has completely outdone herself.  Shortly after mastering this recipe, Patty sent me a text that claimed she had to "de-sugar" her kitchen.  Check this out!  It's a perfect Spring recipe for Strawberry Rolls. 

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Category: Food, What's New
12-year-old Evansville resident, Haley Mattes will appear on Food Network's 'Chopped Junior' Tuesday, April 26th at 7 p.m. (Ryan O'Bryan)
12-year-old Evansville resident, Haley Mattes will appear on Food Network's 'Chopped Junior' Tuesday, April 26th at 7 p.m. (Ryan O'Bryan)
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12-Year-Old Evansville Girl to Appear on Food Network’s ‘Chopped Junior’ Tuesday

12-year-olds generally aren't passionate about much outside of video games, or sports, but for 12-year-old Evansville resident, Haley Mattes, her lies in the kitchen, and her love of cooking. A passion that will be on display to a nationwide audience during the season premiere of Chopped Junior on Food Network Tuesday night.

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Category: Food, Newsletter, Videos Tags:
Photo by Mary Higginbotham
Photo by Mary Higginbotham
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What’s Cookin’? Spinach Slaw [Recipe]

Mary Higginbotham, from the UK Cooperative Extension Office, is back for another edition of What's Cookin'? guest and, this week, she's serving up a delicious Kentucky Proud recipe for Spinach Slaw  It's a delicious side that's perfect for picnics and light lunches.  Check it out and Plate It Up!

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Category: Food, Newsletter, What's New

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